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Saturday October 25th, 2014

Sauerkraut german style

Posted in : Main dishes, Side dishes, Weight loss recipes on by : fleur Tags: , ,

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varza calita germana1

Sauerkraut german style

For 4 servings:

1 kg sauerkrautfinely cut
100 g smoked vegan bacon (or smoked tofu), finely cut
2 bay leaves
10-15  peppercorns
5 allspice berries (juniper corns)
2-3 tablespoons olive oil

Rinse the cabbage  with cold water to remove the excess of salt.

Put the sauerkraut  in a saucepan, add the bay leaves, peppercorns, juniper corns and  the vegan smoked bacon (or the smoked tofu). Add water enough to cover.

Cover and simmer on medium heat until the cabbage is done and the water has evaporated (if needed  add a little bit more water on the way).

varza calita germana2

Sauerkraut german style

At the end add the oil and mix well.

Serve as side dish with vegetables, soy, tofu, seitan (in the picture below it is served with German potato).

varza+cartofi germani

Sauerkraut german style

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