1 November, 2014
PancakesClatitePannenkoekenPancake
Posted in : Breakfast, Desserts on by : fleur Tags: deserturi vegane, mancare vegana, mic dejun, retete vegane, vegan recipes
For approx. 7 medium pancakes:
1 cup soda water
1 cup vanilla soy milk (or soy milk + 1 tablespoon sugar + 1/2 teaspoon vanilla extract)
1 1/2 cup flour
1/4 teaspoon turmeric, optional (for the color)
oil to grease the pan
Mix all ingredients with a whisk or mixer until smooth. Add more soda water or vegetable milk if needed.
Heat a lightly oiled frying pan over medium high heat. Pour a ladle of the batter into the pan and spread evenly moving the pan in the desired direction.
Brown on both sides and serve hot with jam, syrup, vegan chocolate paste etc..
Pentru aprox. 7 clatite medii:
1 cana apa minerala
1 cana lapte de soia cu aroma de vanilie (sau lapte de soia natural + 1 lingura zahar + 1/2 lingurita esenta de vanilie)
1 1/2 cana faina
1/4 lingurita curcuma (turmeric), optional (pentru culoare)
ulei pentru uns tigaia
Se amesteca toate ingredientele cu ajutorul unui tel sau mixer. Daca este nevoie se mai adauga putina apa minerala/lapte vegetal pana cand se obtine consistenta alauatului de clatite.
Se unge tigaia cu putin ulei, se lasa sa se incinga bine, la foc mediu. Se toarna un polonic din compozitie si se intinde uniform miscand tigaia in directia dorita.
Se rumeneste pe ambele parti.
Se servesc calde umplute cu gem, dulceata, sirop , crema vegana de ciocolata etc.