Saturday November 1st, 2014
Tricolor quinoa pudding
For 2-3 servings:
1 cup (tricolor) quinoa
2 cups vanilla vegetable milk (or natural vegetable milk + 2 tablespoons raw sugar + 1/2 teaspoon vanilla essence)
a handful of goji berries (optional)
Wash well the quinoa and cook it in the vegetable milk.
Cook for 8 minutes on low heat, set aside, add the goji berries, mix,cover with a lid and let it rest for about 10 minutes.