Wednesday January 1st, 2014
Potatoes sour soup
Potatos (sauer) soup
1 kg potatoes, cubed
250 g soup vegetables (onions, carrots, peppers, parsnips, celery, etc.), chopped
2 tomatoes, finely chopped
1 teaspoon paprika powder
lemon juice, to taste (optional)
lovage/parsley
2 tablespoons olive oil
salt, to taste
Cook the potatoes together with the onions, in enough water to cover.
When the potatoes are half cooked add the other vegetables. Cook for 5 minutes then add the tomatoes.
When the tomatoes are cooked add the lemon juice and more water, the paprika powder and salt to taste.
Garnish with fresh lovage/parsley and olive oil.
2 thoughts on : Potatoes sour soup
I lived in Romania in 1998-2000, and I loved seeing this recipe for ciorba!! I’ve “liked” your page, so I hope to see many more of your veganized Romanian dishes. Thanks! Multumesc!
Hallo Elizabeth, si eu multumesc !!! I’m glad to hear that! More vegan recipes from Romanian cuisine are still to come!