Tuesday October 15th, 2013

Tapenade

Posted in : Appetizers on Tuesday October 15th, 2013 by : fleur Tags: aperitive vegane, mancare vegana, retete vegane

100 g black olives
100 g green olives
20 g capers
1 clove of garlic, mashed
1 tablespoon olive oil

Blend all ingredients in a blender. Serve as an appetizer with  baguette bread, chips, biscuits etc .