For approx. 1.5 l soy milk: 1 cup soy beans 6 cups water a pinch of salt Soak the soybeans overnight (10-16 hours). Wash and rub the soybeans between the hands to remove the shells as much as possible. Put them in the blender with 3 cups of water. Blend for about 2 minutes until smooth. Pour
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1 l water freshly squeezed juice from 3 lemons 2-3 tablespoons raw sugar, to taste 10-15 mint leaves ice cubes (optional) Mix the water with lemon juice and sugar. Stir until the sugar has dissolved. Add the mint leaves and ice cubes. 1 l apa zeama de la 3 lamai 2-3 linguri zahar brut, dupa gust
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