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Sauerkraut german styleVarza murata calita in stil nemtescSauerkraut

Posted in : Main dishes, Side dishes, Weight loss recipes on by : fleur Tags: , ,

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varza calita germana1

Sauerkraut german style

For 4 servings:

1 kg sauerkrautfinely cut
100 g smoked vegan bacon (or smoked tofu), finely cut
2 bay leaves
10-15  peppercorns
5 allspice berries (juniper corns)
2-3 tablespoons olive oil

Rinse the cabbage  with cold water to remove the excess of salt.

Put the sauerkraut  in a saucepan, add the bay leaves, peppercorns, juniper corns and  the vegan smoked bacon (or the smoked tofu). Add water enough to cover.

Cover and simmer on medium heat until the cabbage is done and the water has evaporated (if needed  add a little bit more water on the way).

varza calita germana2

Sauerkraut german style

At the end add the oil and mix well.

Serve as side dish with vegetables, soy, tofu, seitan (in the picture below it is served with German potato).

varza+cartofi germani

Sauerkraut german style

varza calita germana1

Varza murata calita in stil nemtesc

Pentru 4 portii:

1 kg varza murata, taiata fin
100 g costita afumata vegana (sau tofu afumat)
2 frunze dafin
10-15 boabe piper
5 boabe de ienibahar
2-3 linguri ulei de masline

Varza se clateste cu apa rece pentru a indeparta excesul de sare.

Se pune intr-o cratita, se adauga frunzele de dafin, boabele de piper si de ienibahar si bucatelele de sunca vegana (tofu afumat). Se adauga apa cat sa acopere.

Se acopera cratita cu un capac si se lasa la fiert, la foc potrivit, pana cand varza este patrunsa si apa s-a evaporat (daca este nevoie  se mai aduga cate putina apa pe parcurs).

varza calita germana2

Varza murata calita in stil nemtesc

La sfarsit se adauga uleiul si se amesteca bine.

Se serveste ca garnitura la diverse preparate din legume, soia, tofu, seitan (in poza de mai jos este servita impreuna cu cartofi nemtesti).

varza+cartofi germani

Varza murata calita in stil nemtesc

varza calita germana1

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